Gobblem’ Turkey Ribs
$139.00 – $179.00
These Turkey product are designed exclusively for the the grill. They work great prepared other ways too, but we thought that turkey lovers should enjoy having a healthy alternate for the BBQ season. We are confident that you and will love the results: a meaty, tender and delicious BBQ experience. Bon appetite!
Kuck Farms’ Turkey Ribs are pre-cooked whole white meat turkey on bone, ready to serve after a brief reheating. Slow-cooked in a vacuum-sealed package, our turkey ribs are moist, tasty and ready to accept many flavors. However, Turkey Ribs are slightly more susceptible to drying than pork or beef ribs. For your convenience, we have outlined several preparation techniques being successfully used by food service operators. We are confident that you and your customers will love the results: a meaty, tender and delicious BBQ experience. Bon appetite!
These Turkey product are designed exclusively for the the grill. They work great prepared other ways too, but we thought that turkey lovers should enjoy having a healthy alternate for the BBQ season.
Fully Cooked Ready To Serve
Packaging: Vacuum Packaged Boil Bag
Shipments: All products are fully frozen prior to shipping and sent in foam insulated shipping containers complete with ice packs. Shipments are only made on Mondays to prevent perishable items from sitting over weekends.
Storage: Frozen
Shelf Life: 1 year Frozen 60 Days Thawed*
*Shelf life figures are based off of vaccum sealed sealed packages and storage temps of -10 degrees F for frozen or 32 degrees F for thawed.
Ingredients: Bone in turkey scapula meat, water, salt, sugar, and sodium tripolyphosphate.
Application: Food Service: Restaurants, Hot Deli, Catering, Hospitals, etc.
Preparation: Product is a neutral flavor so customers can season and/or sauce to their liking. Product is safe to eat right out of the bag but it is recommended to serve warm to enhance flavor and appeal.
Additional information
| Weight | 32 lbs |
|---|---|
| Dimensions | 19.00 × 15.00 × 16.00 in |
| Rib Count | 30 pieces (Approx 7.5-10 lbs.), 60 pieces (Approx 15-20 lbs.) |
Johnny McDonald –
awesome ribs, a really great choice for a healthy bbq
bree107 (verified owner) –
I’ve been ordering Kucks Turkey Ribs since last year and have shared them with family and friends because they are healthy and very tasty. My coworkers and I now order the 72pcs and stockpile them!!! Much better than pork 🙂
Roy (verified owner) –
They are so tender and moist. I grilled them with barbecue sauce and they were AWESOME!! Definitely buying another 72 pack soon.
Autum Stites –
My husband and I bought them for a family BBQ and they taste GREAT!
Kelly –
On Weight Watchers and they are only 1point for 2 oz. and they are absolutely delicious, I like them better than ribs.
Karen Brown –
OMG! These are so freaking delicious! I am ordering a box to share with my extended family for thanksgiving. They won’t know what hit them. The meat slides right off the bone, and the taste is amazing. Add that up with the fact that they are a much healthier options, and you have an epic win!
Valerie Whitaker –
I’m an avid pork rib fan .Your turkey Ribs are a huge hit with my family . We love them more than the classic pork ribs !!
Jo Johnson –
Love these ribs!!!! Tender and sauce adheres nicely! Non pork eaters are so excited to try!
David F (verified owner) –
Simply amazing and I’m bbq’ing 12 bones as my team plays tomorrow.
Brenda Sowell (verified owner) –
I love these ribs. They are so tasty and tender. I am confused about the price though. Last rime I bought them from here they were a lot less. What happened?.
Karl Kuck (verified owner) –
Online shipping in something relatively new to us and after gaining a few years of experience with it we realized that we either had to raise our prices or stop doing it altogether. Sorry for the inconvenience.
Lance Love (verified owner) –
Just ordered these and OMG! I’m a customer for life! Soaked them over night in BBQ sauce and put them in the oven for 12 mins on 390!
Vicki (verified owner) –
I have been enjoying these ribs for years. Easy and quick on the grill 5-7 min a side. They are so juicy and tender. Amazing is an understatement. Thank you Kuck’s farm!
RaChelle Donaldson –
Great product!!
Angie –
Great product. Use them for wedding and grad party’s.
Chef Daniele (verified owner) –
SPEECHLESS…These Turkey Ribs are AH-MAZE-ZING…We served them at our restaurant and they were a HUGE HIT…
Larry –
Better than any other rib meat and healthy.
Wish more restaurants offered them on their menu.
We travel from Indiana to get them.
Tasia (verified owner) –
Man listen I almost can’t believe the calories for this. Somebody lying. Well I eat a few in one sitting and I don’t feel bad at 45 calories omg smack some b q sauce on these and dinner is done 10 mins Thankz
Latanya p –
Turkey Ribs we’re phenomenal had them for my moms for mom in love 70 th Birthday they were the talk of the party
Jasmine (verified owner) –
I just ordered 60 ribs to share with my family on the 4th of July and the ribs look amazing, but my issue is with UPS delaying my shipment by a day! The ribs were well packed in an insulated container with ice packs, but the ribs in the second box were not cold to the touch like the first box. They felt more like room temperature. I immediately placed them in my garage freezer. I believe the saving grace will be that the turkey ribs are precooked, so (hopefully) they won’t spoil as easily. I can’t wait to try these ribs and I gave them five stars due to the way they look and how well packed they were. Judging from the previous reviews, they sound like they deserve 10 stars!
Greg Turner (verified owner) –
Ok…first and foremost, let me describe this product in one word…AMAZING! My package arrived yesterday, and I couldn’t wait to prepare some. I kept it simple. I brined them for a few hours, rinsed them, and seasoned them with a little garlic powder, onion powder and S&P. Sautéed them in a little olive oil and a small Pat of butter. Once browned on both sides…put the pan in the oven on 300 for about 8 minutes. Pulled them out and rested the ribs for 10 minutes. Maaan, that first bite…OMG! Thank you Kuck Farms…definitely a customer for life, from San Antonio, Texas!
Mike (verified owner) –
I have been enjoying turkey ribs for a long time. They are excellent. Every time we prepare them for a gathering they are a huge hit.. KEEP UP THE GREAT WORK.
Jesse Herman (verified owner) –
We have been purchasing Turkey Ribs and Wings for years. My family and I absolutely love the products! The customer service is great too! My wife called to get information on shipping in order to save Thanksgiving for our extended family and Carl was there to save the day! He answered every question and was happy to assist.
Quality food, impeccable customer service, Kuck Farms, you have a customer for life. Thank you!
Kevin Stancik (verified owner) –
Turkey ribs arrived stiil partially frozen and very well packed. Grilled on my pellet grill with a little fajita seasoning and brushed with bbq sauce at 350 for 5 minutes each side. They were tender and delicious. Everyone loved them. Thanks for a great new to us, product.
Tanesha Hooks (verified owner) –
I ran these with a 4th of July special for my business this weekend. Thank you, the reviews were excellent!
Kelly H. (verified owner) –
Amazing Ribs, when I tell people about these ribs they say they’ve never heard of turkey ribs, and I then refer them to Kuck Farm.
OUIDA (verified owner) –
Waiting for my shipment. Vo-workers have received theirs. Son from Alabama got us turned on to the turkey ribs. Thanks Anthoney.
usarmyransom (verified owner) –
The Turkey Ribs and the wings are my family favorites. We can hardly wait for our orders to arrive
Reta George-Miles (verified owner) –
The people in the South can never get enough of these ribs and neither can I. Your Turkey ribs are like nothing else.
Reta George-Miles (verified owner) –
Turkey Ribs in the South Alabama to be exact are to die for. I really can’t get enough of them.
Reta George-Miles (verified owner) –
Turkey Ribs are actually the only meat my husband and I eat. Your ribs are to die for.
Lenard Sherouse –
Love them turkey ribs